Shredded Beef ingredients :
- lean beef and grain, 1 kg, cut into rough.
- water, 3 liter
- coconut milk, 250 ml of coconut.
- bay leaves, 2 pieces.
- galangal, 1 cm, crushed.
- cooking oil, 500 ml.
Spices :
- red onion, 6 points.
- garlic, 3 cloves.
- turmeric, 2cm, fuel.
- water acid, 1teaspoon.
- chili pepper, 3 pieces.
- coriander, 1/2 teaspoon.
- brown sugar, to taste.
- salt, to taste.
How to make Shredded Beef :
- boil water and salt, put beef, and cook until meat is tender. remove from heat. slice the meat thin at-bat with bruises or meat until finely grated.
- heat 2 tablespoon oil, fry the spices, bay leaves and ginger until fragrant.
- insert the meat, stir well.
- pour the coconut milk, cook over low heat, stirring constantly until dry.
- heat oil, fry the meat until the dough is dry. remove and drain.
- pres or squeeze until the oil leak. separate dough is shredded with a fork to avoid clumping. serve.
To 300 grams of Shredded Beef
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